With Robert Zarko and Jake Stablein at Ship Bottom Brewing
Plus an interview with Jennifer Yuengling from D.G. Yuengling & Son
Our podcast took a trip down the shore for Labor Day weekend to stop in at Ship Bottom Brewing in Beach Haven, NJ. Robert Zarko, returning to the podcast after appearing at the AC Beer and Music Fest this year, sat down with Head Brewer Jake Stablein to chat about the trials and triumphs of this (almost) beach front operation. Plus, an interview with one of the next generation of Yuenglings at America’s oldest brewery, Jennifer Yuengling. We discussed Yuengling’s newest beer in 17 years, Golden Pilsner, as well as many other exciting facets of an upcoming new chapter for a brand we and our families grew up with. This episode’s edition of Happy Fun Time gets back to basics with a round of Libation or Fabrication hosted by Wayne. Our brains also got a bit more wrinkly as Steph outlined the subtle differences between the Marzen and Oktoberfest styles (while we sampled Yuengling’s seasonal Oktoberfest). All of this and more over two full “wipeouts” of Ship Bottom brews.
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The Lineup…
- The Tide
5.3% ABV American Light Lager - Hop & Haxzy
6.5% ABV NEIPA - I Am Groot
6.5% ABV Brut IPA
- Mango Gose Ale
4.5% ABV Gose - NYD 2018 Russian Imperial Stout
10% ABV Russian Imperial Stout - Barnacle Bottom Stout
8.4% ABV American Stout
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